I have definitely gone slightly entremet mad since Christmas, and whilst I am also trying to be good and avoid too much sugar, we do still have a social life and we still like to entertain friends. I made this for a garden party we hosted last week for the participants in the biennial Open…
Category: Mousse Cake
Layered Mousse Cake 2 Ways – with lots of trouble
There are times in baking when trying something new, that you are stretched that little bit too much. For New Year’s Eve I decided to make another of Maren Lubbe’s (of Malus Köstlichkeiten) fabulous wonders, a Whisky and Chocolate mousse cake encased in stripy joconde sponge topped off with chocolate mirror glaze. The stripy…